26 April 2010: The World Food Programme (WFP) has begun using a tool to calculate emissions from the organization’s travel in order to track its environmental impact.
WFP will use the tool initially to help its staff make better decisions on non-essential travel and then to find ways to compensate for emissions that cannot be […]
26 April 2010: The World Food Programme (WFP) has begun using a tool to calculate emissions from the organization’s travel in order to track its environmental impact. WFP will use the tool initially to help its staff make better decisions on non-essential travel and then to find ways to compensate for emissions that cannot be avoided. [WFP Press Release]